Cured Salmon Gravlax Salad (GF)

$ 13.50

Spring mix, shaved red onions, cornichons, heirloom cherry tomatoes, fried capers, cucumbers, dill lemon vinaigrette

Spinach Artichoke Dip (VG)

$ 12.00

Served with house pita chips

Coastal Baja Lobster Tostada

$ 22.00

Fried tortilla, radish, pickled red onions, cotija cheese, lime crema, avocado, micro cilantro

Tuna or Salmon Poke Bowls

$ 23.00

Steamed rice, salmon or tuna poke, seaweed salad, avocado and furikake

VG = Vegetarian, GF = Gluten-Friendly
All Items: