Roasted Pine Nut Hummus (V, VG, ND)
$ 14.00
Creamy hummus topped with roasted pine nuts, garbanzos, pimentos & olive oil with salted pita chips
Chicken Pesto Tortellini Salad
$ 16.00
Chilled tri-color cheese tortellini, grilled chicken, artichoke hearts, artichoke hearts, roasted red peppers, baby spinach & parmesan tossed in pesto-white balsamic vinaigrette
Roasted Beet & Mandarin Salad (VG, GF)
$ 16.00
Summer field greens, roasted red beets, mandarin oranges, goat cheese, roasted pistachios, pickled shallots & white balsamic vinaigrette
Tamarind-Chile Shrimp Ceviche (GF, ND)
$ 16.00
Citrus-marinated shrimp, pineapple, cucumber, scallions & cilantro in tamarind-guajillo citrus dressing served with tortilla chips
VG = Vegetarian, V = Vegan, GF = Gluten-Friendly, ND = Non-Dairy
SEASON TICKET HOLDER DISCOUNT: 10%